There is no doubt that we as Christians should be civil toward those whose opinions might differ from ours. But there is a world of difference between civility and affirmation. It is one thing to be kind and respectful to my homosexual neighbors. It is quite another thing to say I must approve of their sinful lifestyle. To say we need to approve of everyone’s beliefs without ever given the opportunity for disagreement is simply inconsistent with the principles that built our great nation of democracy and freedom! It is also committing another act of judgmentalism. For telling someone else that he or she is being judgmental is a rather judgmental thing to do! People who do not want absolute standards have declared that all must follow their absolute standard that forbids judging others!

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy	American		100	Servings

INGREDIENTS

3	ga	WATER; BOILING
10	lb	LUNCHON MEAT 6 LB
3	lb	CHEESE AMER/SLICE
2 1/4	ts	GARLIC DEHY GRA
19 1/8	lb	TOMATOES # 10 CAN
3 9/16	lb	MUSHROOMS 16 OZ
4	lb	ONIONS DRY
2	lb	PEPPER SWT GRN FRESH
4 1/2	lb	MACARONI; 10 LB
5	tb	SUGAR; GRANULATED 10 LB
1	c	SALAD OIL; 1 GAL
4	ts	OREGANO GROUND
5	ts	SALT TABLE 5LB

INSTRUCTIONS

PAN:  12 BY 20 BY 2 1/2-INCH STEAM TABLE PAN        TEMPERATURE:  350 F.
OVEN
  :
1.  ADD MACARONI SLOWLY TO BOILING, SALTED WATER; STIRE OCCASIONALLY, UNTIL
WATER RETURNS TO A BOIL. BOIL 10 TO 15 MINUTES.
2.  DRAIN.  SET ASIDE FOR USE IN STEP 5.
3.  SAUTE' ONIONS, PEPPERS, MUSHROOMS, AND GARLIC IN SALAD OIL OR MELTED
SHORTENING UNTIL TENDER.
4.  COMBINE SAUTEED VEGETABLES, TOMATOES, SUGAR, MEAT, SALT, AND OREGANO.
BRING TO A BOIL; REDUCE HEAT; SIMMER 10 MINUTES.
5.  USE CANNED LUNCHEON MEAT DICED INTO 1/2 INCH CUBES.
6.  PLACE ABOUT 1 1/2 GAL IN EACH PAN.
7.  BAKE 25 MINUTES.
8.  SPRINKLE 3 CUPS CHEESE EVENLY OVER MIXTURE IN EACH PAN. BAKE AN
ADDITIONA
10 MINUTES OR UNTIL CHEESE IS LIGHTLY BROWNED.
NOTE:  1.  IN STEP 3, 4 LB 7 OZ DRY ONIONS A.P. WILL YIELD 4 LB CHOPPED
ONIONS AND 2 LB 7 OZ FRESH SWEET PEPPERS A.P. WILL YIELD 2 LB CHOPPED
PEPPERS.
NOTE:  2.  IN STEP 3, 8 OZ (2 2/3 CUPS) DEHYDRATED ONIONS AND 5 1/4 OZ
(1 QT) DEHYDRATED GREEN PEPPERS (SEE RECIPE NO. A01100) OR 2 LB (1/2 QT)
FROZEN DICED GREEN PEPPERS MAY BE USED. THAW PEPPERS.
NOTE:  3.  IN STEP 3, 4-8Z CN CANNED MUSHROOMS MAY BE USED.
NOTE:  4.  IN STEP 3, 1 TBSP (3 CLOVES) DRY GARLIC MAY BE USED. MINCE AND
FRY WITH PEPPERS.
NOTE:  5.  IN STEP 5, HAM, COOKED, BONELESS, THAWED MAY BE USED.
NOTE:  6.  IN STEP 7, 1 LB 4 OZ 1/3-NO. 10 CN) CANNED CHEESE, AMERICAN,
PROCESSED, DEHYDRATED AND 1 CUP WATER MAY BE USED. SEE GUIDELINES FOR
CHEESES (RECIPE NO. F-G0100).
NOTE:  7.  OTHER SIZES AND TYPES OF PANS MAY BE USED. SEE RECIPE NO.
A02500.
NOTE:  8.  TWO NO. 8 SCOOPS MAY BE USED. SEE RECIPE NO. A04000.
Recipe Number: L07201
SERVING SIZE: 1 CUP (3 1
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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