CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs, Grains |
|
Candy, Osg |
1 |
Servings |
INGREDIENTS
2 |
|
Egg whites |
1 |
c |
Peanuts; ground |
1 |
c |
Brown sugar |
INSTRUCTIONS
Beat egg whites until still. Add nuts and sugar, pour into shallow pan
greased with butter. Bake in oven until light brown. Mark into squares
when removed from oven. This will never fail unless allowed to burn.
Source: Mrs. C. Duckworth, Community Grange, Shelby County, OH
Originally published in Ohio State Grange Cook Book, 21st ed., Apr 1966.
Compiled by members of the Ohio State Grange Home Economics Committee.
File ftp://ftp.idiscover.co.uk/pub.food/mealmaster/recipes/mm-candy.zip
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