We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Many who say 'Our Father' on Sunday spend the rest of the week acting like orphans.
Unknown Author

We should not allow people to see the church as a weekly service they attend to make God happy. The gathering of the church is preparation for heavenly battle. We “huddle together” for a few minutes each week to worship God together and build each other up so that each of us can more effectively run the “missional play” throughout the week.
J.D. Greear

Baked Peaches in Wine

0
(0)

CATEGORY CUISINE TAG YIELD
Fruits, Eggs Desserts, Fruits 6 Servings

INGREDIENTS

6 Peaches
2 tb Butter or margarine
1 c Cookie crumbs
1/4 c Butter or margarine
2 tb Brown sugar
1 Egg yolk
2 tb Rum
1/4 c Madeira
4. In a mixing bowl, mix the cake or cookie crumbs, scooped out centers

INSTRUCTIONS

1. Prepare peaches by peeling, cutting in half and removing pits. Scoop
out the center of peaches with melon baller to enlarge the area where you
removed the pits.
2. Grease a baking dish generously with 2 tablespoons butter or solid
margarine. Use a dish that can also be taken to the table for serving the
peaches when cooked.
3. Lay peaches, cut side up, in baking dish.
of peaches, 1/4 cup melted margarine or butter, brown sugar, egg yolk and
rum. Blend well. Mixture will be very grainy and damp. Add more rum and
butter to reach correct consistency.
5. Fill cavity of each peach half with crumb mixture and sprinkle the
wine on top.
6. Bake in preheated 350-degree oven for 30 minutes, basting frequently
with juices in pan. Let set 5 minutes and serve.
Serving Ideas : Serve as a very special dessert.

A Message from our Provider:

“If you want to be a leader, you must serve.”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?