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James Montgomery Boice

Baked Ravioli with Cheese

January 22, 2023

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy		Pasta	1	Servings

INGREDIENTS

2		Packs (9oz ea) fresh meat
		Ravioli
1	cn	(15oz) tomato sauce
1	cn	(8oz) tomato sauce
1	ts	Dried crushed basil
1	ts	Dried crushed oregano
1/4	ts	Pepper
1		Pressed garlic clove
1	c	Shredded mozzarella cheese
1/4	c	Finely grated Parmesan

INSTRUCTIONS

Lightly oil 1 1/2 quart baking dish & set aside. Heat large pan of
water to boil, add ravioli & cook 2 minutes. Drain & rinse to prevent
sticking. Drain again. Combine ravioli, tomato sauce, basil, oregano,
pepper & garlic. Spoon half into baking dish & sprinkle half of the
mozzarella & Parmesan cheeses. Top with remaining ravioli & cheeses.
Bake at 350 for 20 minutes.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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