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Baked Walla Walla Onions

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CATEGORY CUISINE TAG YIELD
Vegetables Sami Vegetables 4 Servings

INGREDIENTS

2 md Onions, sweet
2 tb Extra virgin olive oil
2 tb Balsamic vinegar
4 tb Apricot preserves
1/2 ts Salt
1 pn Cayenne pepper

INSTRUCTIONS

SAUCE
Cut onions in half lengthwise. Rub with olive oil. Bakeat 400 degrees 40
minutes to 1 hour. Remove to serving dish. Sauce: Mix together and boil
until well combined. Pour over onions. Serve warm or at room temp.
Recipe by: Oregonian Newspaper Posted to TNT - Prodigy's Recipe Exchange
Newsletter  by marciaf@juno.com on Jul 11, 1997

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