God has, as it were, placed Himself on display in the art gallery of the universe. He beckons His people, you and me, to stand in awe as we behold the symmetry of His attributes, the harmony of His deeds, the glory of His goodness, the overwhelming and unfathomable grandeur of His greatness; in a word, His beauty. God is infinitely splendid and invites us to come and bask in His beauty that we might enjoy Him to the fullest.

Sam Storms

CATEGORY	CUISINE	TAG	YIELD
Eggs, Grains, Dairy		Breads	1	Servings

INGREDIENTS

1/3	c	Butter or margarine, softened
3/4	c	Sugar
1		Egg
1	c	Mashed banana
2	c	All purpose flour
2 1/2	ts	Baking powder
1/4	ts	Baking soda
1/2	ts	Salt
1	c	Chopped pecans (or walnuts)
1/2	c	Chocolate chips (or more if desired
1/2	c	Buttermilk

INSTRUCTIONS

Preheat oven to 350F.  Cream butter and sugar.  Mix in egg and banana. Stir
together flour, baking powder, baking soda, salt, nuts and chocolate chips.
Add this mixture to creamed mixture alternately with buttermilk. Stir until
just blended.  Pour batter into a greased and floured loaf pan (9x5x3
inches).  Bake for 65 minutes, or until bread tests done. Cool in pan for
about 5 minutes, then turn out on a wire rack. Makes 1 loaf. Source:
"Muffins, Nut Breads and More"
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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