| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Meats |
4 |
Servings |
INGREDIENTS
| 2 |
lb |
Spare ribs |
| 1 |
|
Onion |
| 2 |
tb |
Fat or salad oil |
| 1/4 |
c |
Lemon juice |
| 2 |
tb |
Vinegar |
| 1 |
tb |
Worcestershire sauce |
| 2 |
tb |
Brown Sugar |
| 1/2 |
c |
Water |
| 1 |
c |
Chili sauce |
INSTRUCTIONS
Place ribs in baking dish and bake in 350 oven 30 min.Chop onion;brown in
fat or salad oil. Add juice, vinegar, worcestershire sauce, brown
sugar,water, chili sauce, salt and pepper if you wish. Cook slowly 20
min.Pour over ribs; continue baking 1 hour.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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