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Randy Smith
Beef and Wild Rice Casserole
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Meats, Dairy
Crs, Totest, Post, Chopmeat
6
Servings
INGREDIENTS
1 1/2
lb
Ground beef
1
md
Chopped onion
1
c
Uncooked wild rice, rinsed
1
cn
Cream of mushroom soup
1
cn
Chicken noodle soup
2
cn
Water
INSTRUCTIONS
Brown beef and onion. Drain; place in a 3 qt. casserole. Combine remaining
ingredients and mix well. Cover and bake 1 hour 20 minutes at 375F.,
stirring occasionally.
Taste of Home Ground Beef Collection 1996 Edition
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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