Many people fail to make a clear distinction between punishment and discipline, and there is a very significant difference between these two concepts. Punishment is designed to execute retribution for a wrong done. Discipline, on the other hand, is to encourage the restoration of the one involved in the wrongdoing. Punishment is designed primarily to avenge a wrong and assert justice. Discipline is designed primarily as a corrective for the one who has failed to live according to the standards of the church and/or society.

Carl Laney

CATEGORY	CUISINE	TAG	YIELD
Meats, Vegetables		Meats, Beef	4	Servings

INGREDIENTS

1	lg	Fresh, Beef Heart
1	tb	Vegetable oil
1	ts	Salt
1	ts	Pepper
1/2	c	Water
1	lg	Fresh, Beef Heart
1	ts	Salt, per quart of water
		Water, sufficient to cover heart in kettle

INSTRUCTIONS

TO BRAISE
TO COOK IN LIQUID
TO BRAISE:  Cook whole heart on all sides after first rubbing with oil,
salt and pepper, until just brown. Add 1/2 cup water. Heat to boiling;
reduce heat immediately. Cover and simmer on top of range, or in 300 degree
oven until tender, about 3 to 4 hours. TO COOK IN LIQUID: Cover heart with
water; add salt to water and heat to boiling; skim surface and reduce heat
to simmer.  Cover and simmer until tender about 3 to 4 hours. Serve with
small bowls of cider vinegar or horseradish for dipping.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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