CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs |
|
Mom, Odds & ends |
1 |
Servings |
INGREDIENTS
1 |
c |
Flour |
2/3 |
c |
Beer |
|
|
TT salt |
|
|
TT pepper |
2 |
tb |
Oil |
2 |
|
Eggs; separated |
INSTRUCTIONS
1. Mix flour, salt, pepper in a bowl.
2. In a separate bowl mix egg yolks, beer, & oil.
3. Mix all the above in a bowl together and let sit for 1 hour.
4. Whip egg whites into peaks and fold into the above mixture.
NOTES : Good for 1 Day.
Recipe by: MOM - Jamie, Az
Posted to recipelu-digest Volume 01 Number 556 by CuisineArt
<CuisineArt@aol.com> on Jan 19, 1998
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