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Best Peach Crisp
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Eggs
Desserts
4
Servings
INGREDIENTS
1
c
Flour
1/2
c
Sugar
1
pn
Salt
1
ts
Baking powder
1
Unbeaten egg
6
Sliced; peeled peaches
1/2
c
Butter; melted
INSTRUCTIONS
Use 8 inch square pan. Bake at 350 degrees for 40 minutes.
Mix first 5 ingredients until crumbly. Place sliced peaches in pan.
Sprinkle crumbly mixture over peaches. Pour 1/2 cup melted butter over
mixture. Sprinkle with cinnamon. (Be sure to grease baking pan!) Teamster's
Local 169
Recipe by: Key Gourmet
Posted to recipelu-digest by James and Susan Kirkland <kirkland@gj.net> on
Feb 24, 1998
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