God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
The biblical view of the body is…quite positive:
1. God created us as physical beings. We are both material and immaterial (Gen. 2:7).
2. The body must be distinguished from the flesh.
3. The importance of the body is seen in the fact that:
a. Our bodies were redeemed by the blood of Christ no less than our souls (1 Cor. 6:20).
b. Our bodies are the temple of the Holy Spirit (1 Cor. 6:19).
c. Our bodies are designed “for the Lord” (1 Cor. 6:13).
d. Our bodies are members of Christ Himself (1 Cor. 6:15).
e. Our bodies are capable of being sinned against (1 Cor. 6:18).
f. Our bodies are to be used to honor God (1 Cor. 6:20).
4. Our bodies will be resurrected and glorified. In other words, we will spend eternity as physically glorified beings (Rom. 8:11, 23; 1 Cor. 15:35-49).
5. At the judgment seat of Christ we will have to give an account for what we have done in our bodies.
Sam Storms
Black & White Cheesecake Brownies
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Eggs, Dairy
Cookie
16
Servings
INGREDIENTS
1
pk
(12-oz) Nestle Toll House little bits semi-sweet chpcolate; divided
1/2
c
Sugar
1/4
c
Butter; softened
2
Eggs
1
ts
Vanilla extract
1/2
ts
Salt
2/3
c
All-purpose flour
1
pk
(8-oz) cream cheese; softened
1/2
c
Sugar
2
tb
Butter; softened
2
Eggs
2
tb
Milk
1
tb
All-purpose flour
1/2
ts
Almond extract
3/4
c
Nestle Toll House Little Bits semi-sweet chocolate; reserved from 12-ounce package
INSTRUCTIONS
BROWNIE BASE
CHEESECAKE TOPPING
Brownie Base: Preheat oven to 350 degrees. Melt over hot (not boiling)
water, 1-1/4 cups Nestle Toll House Little Bits semi-sweet chocolate; stir
until smooth. Set aside. In large bowl, combine sugar and butter; beat
until creamy. Add eggs, vanilla extract and salt; mix well. Add melted
chocolate and flour; mix well. Spread into foil-lined 9-inch square baking
pan.
Cheesecake Topping: In large bowl, combine cream cheese, sugar and butter;
beat until creamy. Add eggs, milk, flour and almond extract; beat well.
Stir in remaining 3/4 cup Nestle Toll House Little Bits semi-sweet
chocolate. Pour over Brownie Base. Bake at 350 degrees for 40-45 minutes.
Cool completely on wire rack; cut into 2-1/4 inch squares. Makes sixteen
2-1/4 inch brownies.
From <Favorite Recipes: Nestle Sweet Treats>. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.
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