Repenting is neither more nor less than crying out to God in Christ, “Lord be merciful to me, a sinner.” Believing is rejoicing in the faithfulness of His promise, that as we so repent, we go home justified. It is not the depth and power of your repentance that earns God’s favor. None of us repent as deeply as we ought, and so must ever repent for the weakness of our repentance. But Jesus came to save sinners.

R.C. Sproul Jr.

CATEGORY	CUISINE	TAG	YIELD
		Cakes	6	Servings

INGREDIENTS

		Shortcrust pastry made with wholewheat flour
8	oz	Black currants
8	oz	Red currants
4	oz	Honey
4	tb	Chopped sweet cicely
		Glace cherries or angelica, optional

INSTRUCTIONS

Heat oven to 400F.  Use the pastry to line 6 tart tins 2-inches deep by 2
inches diameter.  Mix the currants with the honey & cicely. Fill the pastry
with the currants. Cover each tart individually with foil & place on a
baking sheet.  Bake for 25 minutes.  Let them cool completely.
If you wish, whip up some cream & pipe it onto the tarts. Decorate with
glace cherries or angelica.
Gail Duff, "A Book of Herbs & Spices"
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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