A Roman seal conveyed authenticity, security, ownership, and authority. And the Spirit of God represents those same realities in the lives of His children. Those who have received the Holy Spirit can rest assured that they are truly saved (authenticity) and that their salvation can never be lost or stolen from them (security). Moreover, the Spirit’s presence in their lives demonstrates that God is their Lord and Master (ownership). As they are led by the Spirit, they will manifest a life of submissive obedience to Christ (authority). All this is part of the Spirit’s sealing work.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Cakes, Chocolate, Alcohol	10	Servings

INGREDIENTS

1/2	pk	Devil's food cake mix
1/2	c	Rum
21	oz	Can cherry pie filling
2/3	c	Sugar
1/4	c	Cocoa
1/8	ts	Salt
3		Eggs, beaten
2	c	Milk
1		Toppings
1	c	Whipping cream
2	tb	Powdered sugar
1/4	c	Sliced almonds, toasted

INSTRUCTIONS

CHOCOLATE CUSTARD
Prepare cake mix according to package directions; cut
into 1/2 inch slices. Line bottom of 2 quart bowl of
trifle dish with half of cake slices; sprinkle with
2-4 tbsp. rum. Spoon half of cherry pie filling over
cake; top with half of choclate pudding. Repeat
procedure with remaining cake, rum, pie filling and
custard. Cover and chill. Beat whipping cream until
foamy; gradually add powdered sugar, beating until
soft peaks form. Spread over custard; garnish with
almonds. CHOCOLATE CUSTARD: Combine first 3
ingredients in top of double boiler. Combine eggs and
milk, gradually stir into dry mixture. Bring water in
double boiler to a boil, reduce heat to low and cook
custard, stirring constantly until thick. Cool.
Dessert yields 6-8 servings.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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