Name: Blue Cheese Garlic Dip
Ingredients: 1 Jar refrigerated blue cheese dressing; (12 ounces); 1 cn Tiny shrimp (4-1/2 ounces); rinsed and chopped; 4 Green onions; thinly sliced; 2 Cloves garlic; minced; 1/4 ts Celery seed; 1/4 ts Dried thyme; 1/8 ts White pepper; 1/4 ts Hot pepper sauce; 1/8 ts Cayenne pepper; 1/4 ts Ground mustard

CATEGORY	CUISINE	TAG	YIELD
Dairy, Grains		Appetizers, Dips	8	Servings

INGREDIENTS

1		Jar refrigerated blue cheese dressing; (12 ounces)
1	cn	Tiny shrimp (4-1/2 ounces); rinsed and chopped
4		Green onions; thinly sliced
2		Cloves garlic; minced
1/4	ts	Celery seed
1/4	ts	Dried thyme
1/8	ts	White pepper
1/4	ts	Hot pepper sauce
1/8	ts	Cayenne pepper
1/4	ts	Ground mustard

INSTRUCTIONS

In a bowl, combine all of the ingredients; mix well. Cover and chill for at
least 2 hours. Serve with vegetables, crackers or hot wings. Makes about 2
cups of dip.
Published in Taste of Home Magazine Feb/Mar 1998 Submitted by Ron Treadaway
Recipe by: Ron Treadaway, Acworth, Georgia
Posted to recipelu-digest Volume 01 Number 580 by PLK1028 <PLK1028@aol.com>
on Jan 23, 1998

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