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CATEGORY CUISINE TAG YIELD
Vegetarian Condiment 4 Servings

INGREDIENTS

2 tb Plain non-fat yogurt
1/2 ts Prepared mustard
1/8 ts Pepper
1 c Finely chopped Bok Choy
2 tb Sliced green onion
1 tb Chopped pimiento

INSTRUCTIONS

Date: Mon, 10 Jun 1996 21:07:36 -0700 (PDT)
From: "Tina D. Bell" <tdbell@altair.csustan.edu>
In a small bowl, combine yogurt, mustard, and pepper.  Stir in chopped bok
choy, green onion, and pimiento.  Serve immediately or cover and chill up
to 8 hours. Makes about 4 servings.
FATFREE DIGEST V96 #161
From the Fatfree Vegetarian recipe list.  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

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