So, let us work hard but never forget that it is not us but the grace of God which is with us (1 Cor. 15:10). Let us obey now, as always, but never forget that it is God who works in us both the will and the deed (Phil. 2:13). Let us spread the gospel far and wide and spend ourselves for the sake of the elect but never venture to speak of anything except what Christ has wrought in us (Rom. 15:18). In all our serving may God be the giver, and may God get the glory.
Heat oil in large pot or Dutch oven; add chopped vegetables, garlic,
oregano & parsley. Saute' until vegetables are tender. Stir in
tomatoes, clam juice, lemon juice & saffron in water; bring to boil.
Lower heat & simmer 10 minutes. Add wine, salt, pepper, shellfish &
fillets; cover pot & continue to simmer, stirring often, for 15
minutes, or until clams open. Taste to correct seasonings; serve in
large bowls with sour dough bread.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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