CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy			1	Servings

INGREDIENTS

1	lb	Bulk sausage
6		Eggs
3	sl	Bread (cubed; crouton style)
2	c	Milk
1	ts	Dry mustard
1	c	Sharp cheddar cheese; (shredded)
		Salt and pepper to taste

INSTRUCTIONS

Cook, drain and spread sausage in 9x13 baking dish. Sprinkle cubed bread
over sausage. Beat eggs and milk, mustard salt and pepper. Pour egg mixture
over bread and sausage. Top with cheese. Refrigerate overnight. Bake 45
minutes at 350 degrees.
Posted to TNT - Prodigy's Recipe Exchange Newsletter  by angstrom@juno.com
(Angela  L Gilliland) on Dec 09, 1997

A Message from our Provider:

“To ignore God is the height of selfishness”

The law is divine and holy. Let the law have its glory, but yet no law, be it never so divine and holy, ought to teach me that I am justified, and shall live through it. I grant it may teach me that I ought to love God and my neighbor; also to live in love, soberness, patience, etc., but it ought not to show me how I should be delivered from sin, the devil, death, and hell. Here I must take counsel of the gospel. I must hearken to the gospel, which teaches me, not what I ought to do but what Jesus Christ the Son of God hath done for me: that He suffered and died to deliver me from sin and death. The gospel wills me to receive this, and to believe it. And this is the truth of the gospel. Most necessary it is, therefore, that we should know this article well, teach it unto others, and beat it into their heads continually.

Martin Luther