Name: Broccoli with Mornay Sauce
Ingredients: <See Directions>

Evangelistic preaching does say, “Repent and trust Christ now.” But there is nothing sacrosanct about getting people to occupy a certain piece of geography at the front of a building. Nor have I kept them from Christ by not having them respond to a public altar call. Rather I am offering them Christ without anything in between. I want nothing between their soul and the reality of Christ’s offer. To put something in between is a practical sacramentalism.

Jim Elliff

CATEGORY	CUISINE	TAG	YIELD
		Side dishes, To post	1	Servings

INGREDIENTS

INSTRUCTIONS

Cook chopped frozen broccoli or boil fresh broccoli and drain. Chop fine
and mix with a cup opf thick white sauce. Add 2 tbs. of grated romano or
parmesan cheese. Then add a small amount of grated onion. Place in baking
dish and cover with buttered crumbs then sprinkle with grated cheese. Brown
15    minutes in oven at 350°.
Source: Recipes Out of This World Women of St. Agnes Catholic Church
Charleston, WV 1969
billspa@icanect.net
Recipe by: Mary Catherine DePaulo
Posted to MC-Recipe Digest by Bill Spalding <billspa@icanect.net> on Mar
14, 1998

A Message from our Provider:

“Love – a gift from God”

The person in your house that claims your first and nearest attention, is, undoubtedly, your wife; seeing you are to love her, even as Christ hath loved the Church… Next to your wife are your children; immortal spirits whom God hath, for a time, entrusted to your care, that you may train them up in all holiness, and fit them for the enjoyment of God in eternity. This is a glorious and important trust; seeing one soul is of more value than all the world beside. Every child, therefore, you are to watch over with the utmost care, that, when you are called to give an account of each to the Father of spirits, you may give your accounts with joy and not with grief.

Jonathan Edwards