God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
God could reject our worship for a number of reasons. He specifically condemns acts of worship associated with idolatry, unbelief, disobedience, and evil motives (Jeremiah 13:10; Exodus 30:9; 32:22-27; Jeremiah 7:21-26). Rehearsing this list makes me aware that our offerings of worship will never please God on their own. Try as hard as we can, our hearts and worship will always be tainted in God’s sight. The ultimate factor of acceptable worship is faith in and union with Jesus Christ. Our spiritual sacrifices are “acceptable to God through Jesus Christ” (1 Peter 2:5). It is His sinless offering of worship that cleanses and perfects ours.
Bob Kauflin
Broiled Monkfish in Gingered Soy Sauce
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Seafood
Chinese
Chinese, Seafood
6
Servings
INGREDIENTS
4
Fillets of monkfish
1/2
c
Light soy sauce
1
Minced garlic clove
1
tb
Grated fresh ginger
White pepper to taste
INSTRUCTIONS
Mix soy sauce, garlic, ginger and pepper and marinate the monkfish for
several hours in the refrigerator, turning once. Transfer fish to a broiler
pan and broil for 8-10 minutes until fish flakes easily with a fork. Serve
with brown rice and a green vegetable.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Our love for God is the heartbeat of our mission.”
How useful was this recipe?
Click on a star to rate it!
Average rating 0 / 5. Vote count: 0
No votes so far! Be the first to rate this recipe.
We are sorry that this recipe was not useful for you!