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Randy Smith
Brown Rice and Spinach
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CATEGORY
CUISINE
TAG
YIELD
Kaz
4
Servings
INGREDIENTS
Steam fresh spinach
Brown rice
1
ts
Butter
1/2
Onion
Celery
INSTRUCTIONS
Steam spinach; after spinach is cooked, approximately 5 minutes. Use excess
water for cooking brown rice. Cook rice accordingly. In frying pan, saute
onion (chopped small) and celery (chopped small) in pat of butter. After
rice is cooked, add spinach
Recipe By :
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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