| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables | Vegetables | 4 | Servings | |
INGREDIENTS
| 1 | pt | Butter |
| 1 | Onion; fine chopped | |
| 2 | c | Cabbage; shredded boiled first |
| 2 | c | Potatoes; mashed |
INSTRUCTIONS
Heat butter in large skillet & fry onion over low heat for 5 min or till softened. Add cabbage (should be boiled for 15 minutes previously) & stir over low heat for 2 min. Fold in mashed potatoes till well blended. Press mixture lightly with back of spoon to form large pancake. Cook for 5 min till browned lightly. Turn & brown 2nd side 5 min. SERVES: 4 Source: Mom From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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