Surely those who know the great passionate heart of Jehovah must deny their own loves to share in the expression of His. Consider the call from the Throne above, 'Go ye,' and from round about, 'Come over and help us,' and even the call from the damned souls below, 'Send Lazarus to my brothers, that they come not to this place.' Impelled, then, by these voices, I dare not stay home while Quichuas perish. So what if the well-fed church
in the homeland needs stirring? They have the Scriptures, Moses, and the Prophets, and a whole lot more. Their condemnation is written on their bank books and in the dust on their Bible covers. American believers have sold their lives to the service of Mammon, and God has His rightful way of dealing with those who succumb to the spirit of Laodicea.
Heat oven to 350 degrees. In ovenproof Dutch oven or large saucepan, cook
bacon over medium heat until crisp. Remove bacon from Dutch oven; drain and
set aside. Return bacon drippings to Dutch oven. Add beef to bacon
drippings; cook over medium-high heat until browned. Stir in wine, water,
broth, thyme, garlic and bay leaf; cover. Bake at 350 for 2 hours, stirring
occasionally. Add reserved bacon, onions and carrots. Cover; bake an
additional 1 to 1-1/2 hours or until meat and vegetables are tender,
stirring occasionally. Remove from oven; discard bay leaf. Remove meat and
vegetables from Dutch oven; keep warm. To make gravy, in small bowl combine
margarine and flour; gradually add about 1/2 cup hot cooking liquid,
stirring until smooth. Stir flour mixture into remaining liquid in Dutch
oven; cook over medium heat until mixture thickens, stirring constantly.
Add meat and vegetables; heat thoroughly. Sprinkle with parsley. Makes ten
1-cup servings.
CALORIES: 290 SODIUM: 280MG
CHOLESTEROL: 70MG FAT: 12G
CARBOHYDRATE: 9G SAT: 4G
From <Meals In Minutes>, a Pillsbury Classic Cookbook. Downloaded from
Glen's MM Recipe Archive, http://www.erols.com/hosey.
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