We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

It would be more proper for us to speak of the Virgin Conception of Jesus than of His Virgin Birth. His birth, as far as we can tell, was like any other birth. So, too, was his embryonic development in the womb of Mary. What sets Jesus apart is the fact that he was conceived by the Holy Spirit in the womb of a virgin (cf. Lk. 1:31, 35).
Sam Storms

Butter Sauce for Cooked Artichokes

0
(0)

CATEGORY CUISINE TAG YIELD
Butter/lemo 4 Servings

INGREDIENTS

1 c (2 sticks) melted butter
1/4 c Lemon juice
1/4 c Chopped parsley
1 ts Salt
1/2 ts Dry mustard

INSTRUCTIONS

Hope you all like these, and hope you can use them, Stephen. Contributed to
the echo by: Michelle Bass Originally from: "The Best of Bon Appetit
Cookbook", Knapp Press, 1979 BUTTER SAUCE FOR COOKED ARTICHOKES Combine all
ingredients and simmer 5 minutes. Serve warm as dipping sauce with hot
artichokes.
Servings: 4
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Do not look to your hope, but to Christ, the source of your hope. #Charles Spurgeon”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?