We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

They that wait upon the Lord will also wait for Him.
Graham Scroggie

Canned Green or Butter Beans

0
(0)

CATEGORY CUISINE TAG YIELD
Grains Pickles 24 Servings

INGREDIENTS

1 ga (heaping) beans
1/2 ga Water plus
1 c Water
1 c Vinegar
1/2 c Sugar

INSTRUCTIONS

Put all ingredients except beans in large container and bring to a rolling
boil. Boil for 3 minutes. Pack beans in sterile jars. Cover beans with
solution and seal. Before using, pour solution off beans. Wash beans with
cold water, then soak in cold water for at least 1 hour. Cook as you would
fresh beans.
NOTE:  Get a book on canning if unsure about sealing and processing.
MRS JACK WELLS, TURNER
MRS WAYNE SHADDEN (VIVIAN)
MARVELL, AR
From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell,
AR  72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

A Message from our Provider:

“We need to discover all over again that worship is natural to the Christian, as it was to the godly Israelites who wrote the psalms, and that the habit of celebrating the greatness and graciousness of God yields an endless flow of thankfulness, joy, and zeal. #J.I. Packer”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?