Every biblical evangelist will, as part of his preaching, implore his hearers to repent and believe. Some may even invite hearers to come forward at the end of the meeting to speak with a pastor or counselor in order to learn more about the gospel, ask for materials to read, ask questions about the Bible or what they heard in the sermon, etc. But no truly biblical evangelist will assure a person that he will be saved if he will, at a particular moment in time, decide something, say something, or do something in response to an invitation. Contrary to the biblical goal of gospel preaching, which is to make men humble, penitent, and wholly dependent on God, such invitations and assurances actually serve to increase self-reliance and build unwarranted spiritual confidence.

Daryl Wingerd

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs		Dessert	8	Servings

INGREDIENTS

1	c	Sugar
1	c	Boiling water
4	c	Heavy cream
1/2	c	Sugar
6		Egg yolks; lightly beaten
1	pn	Salt
1	ts	Vanilla
		Toasted almonds

INSTRUCTIONS

From: "Erik. A Speckman" <especkma@reed.edu>
Date: Thu, 22 Jul 1993 21:20:24 -0700 (PDT)
In heavy pan, heat 1 cup sugar until it melts and becomes golden in color.
CAREFULLY add boiling water to syrup(partially cover pan while doing this
so the caramel doesn't splash on you.) Stir until dissolved. Bring to boil
and cook until thick(9-10 min.) Set aside.
In another pan scald cream.  Add sugar and mix well.  Pour cream slowly
over egg yolks, stirring constantly. Return to saucepan and cook over
medium heat, stirring constantly, until thickened.
Add salt, vanilla, and 3/4 cups of the caramel syrup(saving the rest.) Mix
well.  Freeze in ice cream maker according to instructions.  Serve topped
with remaining caramel syrup and toasted almonds.
REC.FOOD.RECIPES ARCHIVES
/DESSERTS
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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