We continue to confront sin and call for repentance, but we leave the final determination of judgment to God and as long as we have time, we cease from pronouncing judgment and plead with sinners to receive the mercy that we offer in the gospel… Mercy is at the heart of redemptive ministry. Mercy is to extend to all without regard for race, or status, or gender, or age. And mercy is to be offered patiently toward those who are ignorant in unbelief.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Dairy		Appetizers, Gourmet on, Favorites	16	Servings

INGREDIENTS

8	oz	Cream cheese
1/4	ts	Bouillon crystals
1/4	ts	Onion; minced
1	tb	Mayonnaise
8	oz	Caviar; red or black

INSTRUCTIONS

1. Dissolve bouillon crystals in 1 teaspoon hot water.
2. Cream together cream cheese, bouillon and water, onion and mayonnaise.
Shape into a ball.
3. Frost completely with the caviar. Serve on a bed of endive or romaine
lettuce, garnished with clusters of Olives a la Grecque. Serve with rye
saltines or melba toast.
In my experience, half the guests adore caviar and the other half avoid it.
One ball goes a long way.
Naomi Arbot & June Turner, GOURMET ON THE GO, Ideals Publishing Corp.,
11315 Watertown Plank Rd., Milwaukee, WI 53226, 1974, p. 3.
Recipe by: Naomi Arbit & June Turner, GOURMET ON THE GO, p. 3
Posted to MC-Recipe Digest V1 #925 by KHudson123@aol.com on Nov 26, 1997

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