Questions of who God is and of what He is like can never be considered irrelevant to the practical matters of church life. Different understandings of God will lead you to worship Him in different ways, and if some of those understandings are wrong, some of those ways in which you approach Him could be wrong as well.
Shredded Cheddar Cheese, at at room temperature, (3 oz)
3
Drops of hot pepper sauce
Salt to taste
INSTRUCTIONS
In a blender or food processer fitted with metal blade, combine all
ingredients. Scraping container often, processs until almost smooth. Cheese
will retain some texture. Spoon into small serving dish. Cover and
refrigerate. Let stand at room temperature 20 to 30 minutes before serving.
Makes about 3/4 cup. VARIATION: Substitute 3/4 cup (3 oz) shredded Swiss
cheese or 1/4 cup (1 oz) crumbled Roquefort or Blue cheese for the cheddar
cheese. Add 1 teaspoom crumbled dried herbs.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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