| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits, Dairy | American | Fruits | 6 | Servings |
INGREDIENTS
| 4 | md | Baking apples; peeled, cored and cut into eights |
| 1/4 | c | Water |
| 2 | ts | Lemon juice |
| 2 | tb | Sugar |
| 1 | tb | All-purpose flour |
| 1/4 | ts | Ground cinnamon |
| 1/2 | c | American cheese (2 oz); shredded |
INSTRUCTIONS
Arrange apple slices in a shallow baking dish; sprinkle with the water and the lemon juice. Combine sugar, flour, ground cinnamon, and 1/8 teaspoon salt; sprinkle over apples. Bake covered, in a 350 F. oven about 45 minutes or till apples are tender. Uncover; top with the shredded American cheese. Bake 5 minutes more or till cheese melts. Makes 6 servings. Typed and formatted by Martha Hicks & Buster Recipe by: Better Homes & Gardens-The Dieters Cookbook Posted to MC-Recipe Digest V1 #855 by "Nitro_II " <Nitro_II@classic.msn.com> on Oct 21, 97
A Message from our Provider:
“Christ gives Life!”