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Cherry Pound Cake
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Eggs
Cakes
8
Servings
INGREDIENTS
1
pk
Duncan Hines Cherry Supreme cake mix
1
pk
Vanilla instant pudding mix
1/2
c
Oil
1
c
Water
4
Eggs
* Mary * Massachusetts *
INSTRUCTIONS
~-----MARY GOODROW KTMB37A------ Grease and flour pan. Blend all
ingredients in a large bowl; beat at medium speed for 2 minutes. Bake at
350 degrees for 45-55 minutes in a greased and floured 10-inch or fluted
Bundt pan. Cake is done when toothpick inserted in center comes out clean.
GLAZE: 1 c powdered sugar 1 tsp oil 1 Tbsp plus 1 tsp milk 1/4 tsp vanilla
Blend well and spoon over cooled cake. Have a wonderful Easter everyone! I
will be off *P tomorrow in protest of Prodigy's rate intentions.
FOOD AND WINE CLUB TOPIC: DESSERTS & SWEETS TIME: 04/09 9:26 PM
TO: ALL FROM: DOTTIE HANSSEN (PBTN79A) SUBJECT: R-MM-EGGNOG RICE PUD
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Religion: a mirage. Jesus: reality”
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