| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Grains | Cake | 16 | Servings | |
INGREDIENTS
| 2 | c | Flour |
| 1 | Box light brown sugar | |
| 1 | Stick butter | |
| 3 | Eggs | |
| 1 | ts | Vanilla |
| 2 | c | Nuts (I live in Georgia; so I use pecans) |
INSTRUCTIONS
From: hz225wu@unidui.uni-duisburg.de (Micaela Pantke) Date: Thu, 12 Aug 93 09:26:18 +0200 From: morrison@eng.auburn.edu (Kelly Morrison) Mix all ingredients together. Pour in an 8" x 8" baking dish or pan. Cook at 325 degrees F about 40 minutes or until it browns. Cool before cutting into squares (like brownies). REC.FOOD.RECIPES ARCHIVES /CAKES From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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