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CATEGORY CUISINE TAG YIELD
Meats, Dairy Rice, Crockpot, Chicken 1 Servings

INGREDIENTS

1 Chicken; cut up
Salt and pepper
Paprika
1 Chicken bouillon cube
2 cn Cream of chicken soup
1/2 c Water

INSTRUCTIONS

Salt and pepper chicken well. Add paprika. Place in crockpot, add
bouillon cube and soup. Add water. Cook 8 hours on low setting. Serve over
flaky rice.
Posted to Bakery-Shoppe Digest V1 #480 by angstrom@juno.com (Angela  L
Gilliland) on Dec 31, 1997

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