We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Remorse for sin does have a place in the Christian life, but we should be very sure what function it serves. Guilt should drive us to the cross, but grace must lead us from it. Guilt makes us seek Christ, but gratitude should make us serve Him. Guilt should lead to confession, but without a response of love as the motive of renewed obedience, true repentance never matures.
Bryan Chapell

Chicken Breasts in Mushroom Sauce

0
(0)

CATEGORY CUISINE TAG YIELD
Meats Microwave, Poultry, Sent 4 Servings

INGREDIENTS

8 oz Mushroom; sliced
1/4 c Green onion; chopped
1 tb Butter Buds®
2 tb Flour
2 tb Dry sherry
1/4 c Water
1/2 c Non-fat yogurt
1/2 ts Salt; optional
1 ds Pepper
1 ts Chicken bouillon granules
4 Chicken breast halves without skin; boned

INSTRUCTIONS

Combine mushrooms and onions in 1 qt. casserole. Cover. Microwave at HIGH 3
~ 4 1/2 min. or until mushrooms are tender. Drain well. Place butter in
4-cup measure. Microwave at HIGH 30 sec. to 1 1/2 min. or until melted.
Blend in flour. Add sherry, water, yogurt, salt, pepper and bouillon. Stir
in mushrooms and onions. Arrange chicken in 8 x 8 baking dish. Pour sauce
over chicken. Cover with wax paper. Reduce power to 50% Microwave 14-20
min. or until sauce thickens and chicken is tender and no longer pink. Turn
after 5 min. of cooking
Recipe by: MW on a Diet
Posted to MC-Recipe Digest by Vickie <pvreg@gte.net> on Mar 22, 1998

A Message from our Provider:

“Do not look to your hope, but to Christ, the source of your hope. #Charles Spurgeon”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?