| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Dairy, Eggs | Poultry | 4 | Servings | |
INGREDIENTS
| 3 | c | Chopped celery |
| 1 | c | Chopped onion |
| 1 | Green pepper; chopped | |
| Oil | ||
| 1 | Fryer; boiled, deboned, cut up | |
| 1 | c | Broth from boiled fryer |
| 1 | cn | Cream of chicken soup |
| 1 | cn | Cream of mushroom soup |
| 1 | pk | Narrow egg noodles; cooked & drained |
| Grated cheese |
INSTRUCTIONS
Saute first 3 ingredients in oil. Mix all ingredients together. Place in casserole dish. Top with cheese & bake for 30 minutes at 350. MRS. W.W. CAERY From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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