God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
To be “renewed in the spirit of your mind” is not a point of enlightenment, but rather a continual process or gaining God's perspective through meditating on His Word… As the great evangelist D. L. Moody used to say, “The only way to keep a broken vessel full is to keep the faucet running.”
Eddie Rasnake
Chicken Gravy
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CATEGORY
CUISINE
TAG
YIELD
Meats
100
Servings
INGREDIENTS
6 1/4
qt
WATER
12
oz
FLOUR GEN PURPOSE 10LB
6 1/4
oz
SOUP GRAVY BASE CHICKEN
12
oz
SHORTENING; 3LB
1
ts
PEPPER BLACK 1 LB CN
INSTRUCTIONS
1. USE MELTED SHORTENING AND SIFTED GENERAL PURPOSE FLOUR. BLEND TOGETHER
UNTIL SMOOTH; COOK OVER LOW HEAT 2 MINUTES.
2. ADD ROUX SOUP AND GRAVY BASE CHICKEN, STIRRING CONSTANTLY. BRING TO A
BOI
REDUCE HEAT; SIMMER 10 MINUTES OR UNTIL THICKENED, STIRRING CONSTANTLY.
3. ADD PEPPER.
Recipe Number: O01602
SERVING SIZE: 1/4 CUP (2
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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