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    • Chicken Liver and Bacon Roll-Ups

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    CATEGORY CUISINE TAG YIELD
    Meats Appetizers, Sthrn/livng 8 Servings

    INGREDIENTS

    1 lb Livers, chicken
    3 tb Mustard, Dijon
    12 sl Bacon; cut in half
    1/2 c Cracker crumbs

    INSTRUCTIONS

    Dip chicken livers lightly in mustard.  Wrap a half slice of bacon around
each, and secure with a toothpick; coat livers with crumbs. Place in a 8"
square baking dish; bake at 425 degrees for 25 minutes.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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