God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
It is possible, in our pursuit of intimacy with God, to:
1. Allow our familiarity to degenerate into flippancy.
2. Fail to remember His transcendence by placing extreme emphasis on His immanence.
3. Lose sight of His holiness.
4. Overemphasize the subjective fruit to the exclusion of the objective foundation.
5. Fail to come to Him on His terms.
6. Lose sight of the distinction between Creator and creature.
From the day of Pentecost, there has been not one great spiritual awakening in any land which has not begun in a union of prayer, though only among two or three. And no such outward, upward movement has continued after such prayer meetings have declined. It is in exact proportion to the maintenance of such joint and believing supplication and intercession that the Word of the Lord in any land or locality has had free course and been glorified.
VERDE SAUCE
* Use any low fat cheese, Mozzarella Monterey Jack or cheddar. ** Let the
number of hot chiles depend on the hotness of the chile.
~-------------------------------------------------------------------------
Verde Sauce: Boil tomatillos for approximately 15-20 minutes. Drain. Cool
with cold water. Peel outer brown skin off. In a blender, blend all
ingredients until smooth. Set aside until needed.
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Preheat oven to 350°F. In a large pot, boil whole chicken with salt,
pepper, 1 ts oregano and 1 whole bay leaf for 40 - 45 minutes until chicken
falls off bone. Remove skin. Cool. Shred chicken. Blanch chiles in
boiling water. Peel off outside skin. Let cool. Slit chiles open
lengthwise. Stuff each chile with 3-4 ounces of chicken and 2 ounces
cheese. Lay chiles in a 9" X 13" baking dish. Cover chiles with verde
sauce. Sprinkle with grated cheese. Heat in oven for 20 minutes. Serve
with rice and beans if desired. From: Syd's Cookbook.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/sydsbook.zip
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