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Martyn Lloyd-Jones

Chili Cheese Corn

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs, Vegetables Cheese/eggs 24 Servings

INGREDIENTS

8 c Corn well drained
1/4 c Vegetable oil
1 tb Salt
1 1/2 c Grated cheddar cheese
1 tb Chili powder

INSTRUCTIONS

place corn in large skillet and lightly aute'.  Add cheese and cook on low
heat until cheese melts.  Add chili powder to hot corn and cheese.
Posted to MM-Recipes Digest V3 #309
Date: Mon, 11 Nov 1996 11:52:19 -0500
From: Dotnapier@aol.com

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