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CATEGORY CUISINE TAG YIELD
Vegetables, Eggs, Dairy Vegetable 4 Servings

INGREDIENTS

2 cn (small) chopped green chiles
1 lb Monterey Jack; grated
1 lb Cheddar; grated
1 Egg
1 cn (small) evaporated milk
2 tb Flour
1 cn (small) tomato sauce

INSTRUCTIONS

Layer chiles, Jack & cheddar cheeses in a 9x12-inch pyrex pan. Beat egg,
milk & flour together, spread on top. Bake 30 minutes at 350. remove from
oven & spread tomato sauce on top. Return to oven & bake 15 minutes more.
Serve hot.
MRS SAMUEL L. (MARY) HAYTON
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club,
Ft. Bliss, TX.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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