CATEGORY	CUISINE	TAG	YIELD
		Seasoning	1	Servings

INGREDIENTS

2		Chipotle chiles
6		Cloves garlic; peeled
1	pt	Olive oil
2		Sprigs fresh rosemary

INSTRUCTIONS

2 chipotles and 6 peeled cloves of garlic in 1 pt olive oil (soak peppers
in hot water for 20 minutes). Add 2 sprigs fresh rosemary. Let steep in a
cool, dark place (not the fridge) for at least a week before using.
CHILE-HEADS ARCHIVES
From the Chile-Heads recipe list.  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

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