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CATEGORY CUISINE TAG YIELD
Sauce 1 Servings

INGREDIENTS

1/3 c Dark corn syrup (up to)
6 ts Chili powder
1/3 c Strong coffee
1 tb Corn oil
1/4 c Catsup
2 ts Mustard
1/4 c Cider vinegar
1/2 ts Salt
1/4 c Worcestershire sauce (up to)
6 Canned Chipotle peppers

INSTRUCTIONS

Date: Thu, 11 Apr 1996 19:50:47 -0400
From: JoniRB@aol.com
Heat thoroughly. Bring to a boil. Simmer 10 minutes. Transfer to blender
and blend thoroughly.
CHILE-HEADS DIGEST V2 #291
From the Chile-Heads recipe list.  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

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