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Edna Gerstner

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David Powlison

Chocolate Cinnamon Crinkles

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CATEGORY CUISINE TAG YIELD
Grains, Eggs Cookies 1 Servings

INGREDIENTS

1 c Bisquick
3/4 c Sugar
2/3 c Nuts; chopped
1/3 c Cocoa
1/4 c Mayonnasie
1 ts Cinnamon; ground
1 Egg

INSTRUCTIONS

Preheat oven to 350F. Grease cookie sheet. Mix all ingredients until dough
forms. Drop dough by rounded teaspoonfuls, about 2 inches, onto prepared
dough sheet.
Bake until set, 8 to 10 minutes. Cool 2 minutes; remove from cookie sheet.
store cookies tightly covered.
High Altitude (3500 to 6500 feet): Decrease sugar to 2/3 cup. Refrigerate
remaining dough while baking first batch of cookies.
MAKES: about 3 1/2 DOZEN COOKIES SOURCE: _Creative Recipes with Bisquick
Vol. II_ posted by Anne MacLellan
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Gratitude produces deep, abiding joy because we know that God is working in us, even through difficulties. #Charles Stanley”

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