A true seeker has come under the convicting power of the Holy Spirit by virtue of a true understanding of the law of God. A true seeker has been broken and contrite in heart by being measured against the law of God and found guilty before God. A true seeker knows that there is no way to earn salvation by works. And a true seeker is so desperate for eternal life as to gladly abandon everything in this life for that greatest of all gifts and willingly submit to the lordship of Jesus Christ. Those are the tests that separate the false seeker from the true seeker. The true seeker can be saved because God alone produces that kind of repentance and submission. The false seeker cannot be saved because it's impossible if you're just coming on your own.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Cakes	1	Servings

INGREDIENTS

3/4	c	Margarine
1 3/4	c	Sugar
2		Eggs
1	ts	Vanilla
2	c	Unsifted flour
3/4	c	Baker's chocolate; (powder)
1 1/4	ts	Baking soda
1/2	ts	Salt
1 3/4	c	Water
3/4	c	Evaporated milk
1/2	c	Crisco
1		Stick margarine
1	c	Granulated sugar
1	ts	Vanilla
1/4	c	Chocolate powder
3	tb	Margarine
1	c	Powdered sugar
3/4	ts	Vanilla
4	tb	Hot water

INSTRUCTIONS

Blend 3/4 cup margarine, 1 3/4 cups sugar, eggs, 1 teaspoon vanilla, flour,
3/4 cup Baker's chocolate (powder), baking soda, salt and 1 3/4 cups water.
Beat with a mixer 2 minutes. Bake in round cake pans. Cool. Slice cakes
horizon- tally. Fill between layers with cream filling and top with
chocolate glaze. Cream Filling: Beat evaporated milk, Crisco, 1 stick
margarine, 1 cup granulated sugar and 1 teaspoon vanilla with mixer for 8
to 10 minutes or until mixture becomes whipped cream texture. Chocolate
Glaze: Heat chocolate and margarine until melted. Remove from heat. Stir in
sugar and vanilla, then add water, 1 teaspoon at a time, until glaze is as
thick or thin as desired.
Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb 6,
1998

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