| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables, Eggs | Hershey’s, Cookies, Lauri | 48 | Servings | |
INGREDIENTS
| 2 | c | Sugar |
| 3/4 | c | Vegetable oil |
| 3/4 | c | Hershey's cocoa |
| 4 | Eggs | |
| 2 | ts | Vanilla extract |
| 2 1/3 | c | All-purpose flour |
| 2 | ts | Baking powder |
| 1/2 | ts | Salt |
| Confectioners' sugar |
INSTRUCTIONS
In large mixer bo2wl combine sugar and oil. Add cocoa; blend well. Beat in eggs and vanilla. Combine flour, baking power and salt; add to cocoa mixture blending well. Cover; chill at least 6 hours. Heat oven to 350F. Shape dough into 1" balls. Roll in confectioners' sugar. Place 2" apart on greased cookie sheet. Bake 12 to 14 minutes or until almost no indentation remains when touched. Remove from cookie sheet; cool on wire rack. Posted to MM-Recipes Digest V3 #255 Date: Tue, 17 Sep 1996 07:00:54 -0600 From: Perry & Lauri <perryp@tcd.net>
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