Is it wise to proclaim in so bald, naked, and unqualified a way as many do, that the holiness of converted people is by faith only, and not at all by personal exertion? Is it according to the proportion of God’s Word? I doubt it. That faith in Christ is the root of all holiness…no well-instructed Christian will ever think of denying. But surely the Scriptures teach us that in following holiness the true Christian needs personal exertion and work as well as faith.

J.C. Ryle

CATEGORY	CUISINE	TAG	YIELD
Grains, Dairy			1	Servings

INGREDIENTS

1/4	c	Espresso beans
1	c	Heavy cream
1/2	c	Granulated sugar
6	oz	Bittersweet chocolate; coarsely chopped
2	tb	Unsalted butter
1	ts	Vanilla extract

INSTRUCTIONS

Preheat the oven to 325 F. Place the espresso beans on a baking sheet and
roast for 5-10 minutes, just until you can begin to smell their aroma.
Remove beans and allow to cool. Place in a coffee grinder and grind
coarsely. Place the beans in a small sauce pan with the heavy cream and
bring to a boil, remove from heat and let sit for 30 minutes.
Strain the heavy cream through a fine mesh strainer into a bowl. Return the
infused cream to the saucepan with the sugar and bring to a boil. Remove
from heat and add chocolate and butter and vanilla and stir until smooth.
Cover and keep warm until ready to use.
Posted to recipelu-digest Volume 01 Number 473 by "bunny"
<layla696@ix.netcom.com> on Jan 7, 1998

A Message from our Provider:

“That man is truly happy who can say of all his substances, be it little or be it much, ‘The Lord gave it to me’. #Charles Spurgeon.”