| CATEGORY |
CUISINE |
TAG |
YIELD |
| Seafood, Dairy |
|
Appetizers, Shellfish, Dairy |
1 |
Recipe |
INGREDIENTS
| 1 |
cn |
Diced clams |
| 2 |
tb |
Diced onions |
|
ds |
Tabasco |
|
ds |
Worcestershire |
| 8 |
oz |
Cream cheese |
| 1 |
|
Loaf thinly sliced cocktail rye bread |
INSTRUCTIONS
Combine ingredients and spread, rather thickly, on bread. Broil till brown
and bubbly. Alternative: Thin out with milk and use as a dip. Mary
Riemerman
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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