Our real problem is not our sins. If our sins were the problem, we might muster the will-power to pull out of this nose dive. But the good news of the gospel begins with some really bad news. Our sins only provoke a bigger problem: the wrath of God. Our real problem is not our sins but God. He is angry, He isn’t going away, and there is nothing we can do about it. If God is against us, who can be for us? But here is the good news. God has made God our salvation. He did it at the cross. God has provided a way of escape from God: in God. We run from His wrath by running toward His grace in Christ. And if God is for us, who can be against us?

Ray Ortlund

CATEGORY	CUISINE	TAG	YIELD
Meats, Eggs, Dairy		Casseroles, Beef	8	Servings

INGREDIENTS

8	oz	Fine egg noodles
1	lb	Lean ground beef
1	cn	Stewed tomatoes – 16 oz.
1	cn	Tomato sauce – 8 oz.
2	ts	Salt
2	ts	Meat seasoning
2	ts	Sugar
1/4	ts	Garlic powder
1/4	ts	Black pepper
1	c	Sour cream
3/4	c	Green onion; chopped
3	oz	Cream cheese
1 1/2	c	Cheddar cheese; grated

INSTRUCTIONS

Cook noodles according to package directions. Brown ground beef. Drain beef
and add the next 7 ingredients. In a medium size bowl, mix sour cream,
onions, and cream cheese. Mix beef mixture with sour cream mixture. Combine
with noodles in a 9 X 13 inch casserole dish. Cover with cheddar cheese.
Bake at 350 for 30 minutes. Lynn Thomas' notes: Made this 11-3-97; used 12
oz. noodles, omitted garlic powder, meat seasoning and green onion and
added 1/2 chopped yellow onion and 3 cloves of garlic to the meat while
cooking. We sure did clean our plates--this was a terrific meal!
Recipe by: Mops Cookbook
Posted to TNT - Prodigy's Recipe Exchange Newsletter  by
WWGQ25C@prodigy.com (MRS LYNN P THOMAS) on 4 No, v 1997

A Message from our Provider:

“It is not how much we have, but how much we enjoy, that makes happiness. #Charles Spurgeon”