| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverages |
1 |
Cup |
INGREDIENTS
| 1 |
c |
Sugar |
| 3/4 |
c |
Water |
| 1 |
ts |
Instant coffee |
| 1/4 |
c |
Boiling water |
INSTRUCTIONS
Combine sugar and the 3/4 cup water in a saucepan. Stir over low heat until
sugar is dissolved. Cover, bring to boiling, and boil 5 minutes. Remove
from heat.
Dissolve instant coffee in boiling water. Stir into syrup. Cool; store
covered in refrigerator.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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