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Cold Asparagus W/sweet Mustard Vinaigret

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CATEGORY CUISINE TAG YIELD
Sami Salad 4 Servings

INGREDIENTS

2 tb Olive oil
2 tb Balsamic vinegar
2 tb Red wine
2 ts Dijon mustard
2 ts Sugar
1 ts Dried thyme
1 ts Dried tarragon (up to)
2 Cloves garlic; sliced thin
Black pepper
Salt
Steamed asparagus; chilled
Assorted mixed baby greens

INSTRUCTIONS

VINAIGRETTE DRESSING
SALAD
Date: Mon, 25 Mar 96 13:05:40 EST
submitted by: MCTYREG@baylor.edu (George R. McTyre)
I made this last night while my wife made steaks with a balsamic vinegar
onion glaze (the latest issue of Bon Appetite). Tres swell!

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