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Company Stew

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CATEGORY CUISINE TAG YIELD
Meats Main dish, Beef 8 Servings

INGREDIENTS

2 lb Beef(cubed)
2 Onions cut in eighths
4 Stalks celery cut diagonally
5 Carrots cut diagonally
12 oz Tomato juice
1 tb Sugar
1 ts Salt
1/4 ts Pepper
1/4 ts Basil
4 Potatoes sliced 1" thick
1/3 c Quick cooking tapioca

INSTRUCTIONS

Combine all ingredients except potatoes. Bake at 300 degrees F for 2 1/2
hours. Add potatoes and bake for another hour.

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